Commercial Steamer For Paneclos, Electric For Food, Temperature Range, For Buffe -Type Restaurant

What can be steamedThe buns, steamed buns, chickens with glutinous rice, meatballs and other steamed foods can almost always be steamed.How many buns can be steamed at any timeFor example: 4 holes machine, 1 layer puts 20 layers;1 layer puts 4 buns, 1 machine are approximately 320 small buns.Note: The above is just an approximate calculationApplicable foods: buns, meatballs and other pasta.Applicable occasions: coffee shops, canteens, restaurants and other commercial places.Applicable vaporizer: steel, iron, wood, bamboo, etc.Specs4 holesProduct size: 68.5 x 47.5 x 19 cmHoe plate size: 62.5 x 41.5 cmTemperature control range: 0-110 degreesNominal voltage: 220 v/50 HzPower: 5000 WBody material: stainless steelApplicable vaporizer: 13-20 cm6 holesProduct size: 68.5 x 47.5 x 19 cmHoe plate size: 62.5 x 41.5 cmTemperature control range: 0-110 degreesNominal voltage: 220 v/50 HzPower: 5000 WBody material: stainless steelApplicable vaporizer: 13-20 cmPackage content1 * Electric machine to make bunsNote1. Due to the difference between the different monitors, the image may not reflect the real color of the products.2. Please allow a slight difference in size due to the different manual measures.

• (Material) The body of the pot is made of thickened stainless steel, which is corrosion resistant, has a long shelf life and does not easily oxidize.
• (Sensitive temperature control) The temperature control design of the knob is comfortable to use, with a wide temperature control range of 30-110 ℃ to meet different needs.
• (Great cooking area) The four holes in the upper part can be cooked at the same time and more ingredients can be cooked at the same time, saving time.
• (Safe use) The incorporated dry anti-mamade device prevents the heating plate from burning dry and extending the useful life.
• (Scope) suitable for a variety of vaporizers such as wood, iron and steel;Suitable for coffee shops, dining rooms and restaurants.